Live tame ducks make probably the best decoys to be had
for mallard and black-duck shooting, but they are such a
nuisance to take care of and transport that they are seldom
used in the West. It would almost seem as though they took
an especial delight in seeing their kindred killed, from
the continuous calling and quacking they keep up whenever
a flock of wild ones come in sight; and they seldom call
in vain, for on the wild ones hearing them they immediately
turn and come in. – American Wild-Fowl Shooting by Joseph
W. Long, J.B. Ford And Company, 1874.
Glance at waterfowl harvest surveys from recent years and
it is clear a relatively small percentage of hunters kill
a large percentage of the ducks and geese. The explanation
is obvious – the majority of waterfowl hunters are casual
hunters, they only hunt a few days each year or incidental
to hunting other game; and not always when the hunting is
apt to be the best but when they can. Those who kill the
most birds probably hunt most days the season is open, have
the best places to hunt, the best equipment and work the
hardest hunting.
Back in the late-1800s and early-1900s, when wildfowl was
still exceedingly abundant and laws regulating the taking
of ducks and geese, if they existed at all, were unconscionably
liberal, it was probably the same – those who could hunt
the best places the most often, and worked the hardest, killed
the bulk of the birds. That was certainly true of market
hunters. One of the key tools of the trade for wildfowl hunters
in those days was live decoys, also known as call birds.
Wild ducks and geese found the sight of a live bird moving
on the water and calling skyward irresistible, just as Joseph
W. Long wrote, and dropped down to their death far more often
than they did to bobbing wooden decoys, sheet-iron profiles
and the mixed-bag of noises hunters sent skyward from their
mouth callers. But raising, keeping and deploying live decoys
were onerous jobs, hence only the most serious wildfowlers
did it. Having a place to keep call birds the year-round
probably explains why their use was more common among rural
hunters that urban hunters. Lucky was the city hunter who
had a hunting friend living on the farm, or in a small town
where poultry were allowed.
Because live decoys were so effective, it is not surprising
that in the mid-1930s, in the heart of the continent’s worst
historical drought and plunging waterfowl numbers, they were
declared illegal; along with other restrictions designed
to reduce the killing – such as the prohibition of shotguns
of a bore larger than 10 gauge or holding more than three
shotshells, sink boxes and baiting. There was a hue and cry
from hunters not wanting restrictions on the way they had
always hunted, but most sportsmen knew it was necessary and
demanded, or at least supported, them. Of all the new regulations
imposed on waterfowl hunters, probably none had a greater
impact reducing the kill than the prohibition of live decoys.
It was a practice rich in lore. Rare is the wildfowler today
who can look back without wanting, just once, to shoot ducks
or geese over live, breathing, squawking or honking birds.
Jodi McNeel of North Platte, who died in 2006, hunted over
call ducks and call geese when he was a young man and recalled
there being so many pens of call geese in North Platte when
he was a boy that, when the migration was on and flocks of
wild geese were passing over the city, he could open his
bedroom window and hear birds in pens calling to them from
all directions.
“I know why they banned them,” McNeel said in a 2004 interview.
“They was just too damned effective, that’s what it was.”
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